Rice crackers, or rice candy, is said to be the first Japanese confectionery ever made. It is thought that the Tea ceremony, which started in the 17th century, contributed to the creation of snacks from rice. Source: Japan Free from wheat, oils or fats, MSG & flavour enhancers. INGREDIENTS: Black sesame seeds, brown rice, tamari (wheat free soy sauce), brown rice syrup, potato starch. WARNING: Always check with manufacturer for allergy concerns.
